So the good news is that I am not Gluten intolerant! The bad news--apparently the shear horror of the gluten trial sapped me of the energy to blog. Ha!
Fortunately I've still been cooking, still eating healthy, kept most of my weight off. I've started to use Pepperplate to track my recipes, which is awesome to load on the computer and view on my phone where ever I'm cooking.
Here are some fun things I've made lately:
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Birthday Cake--Yellow with chocolate frosting! |
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Tangerine Sweet Rolls |
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Chinese New Year Feast |